At times when we're rushed for time, run out of food and don't want to resort to takeaway, we come up with puff pastry pizza.
It's one of the easiest things to whip up and oh so yummy.
My favourite toppings are cherry tomatoes, garlic, some rosemary and thyme grown on our balcony. And of course cheese, heaps of it ... mmmmm ... Bubs is picky and he only eats peas and cheese on his.
All ready to pop into the oven. You can easily guess which is Bub's pizza and which is ours ;)
After 10 - 15 minutes in the oven and sprinkled with some chilli flakes, ta-daaaaa, dinner is served :D It is lovely when served fresh from the oven, all crispy and flaky. Leftovers are great to be brought to the office for breakkie.