Thursday, May 15, 2014

Drained

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It's been such a draining week with my laptop crashing (folks, backup your data, I cannot stress that enough), work getting so hectic and a nasty flu bug going around the office.

A couple of pick me ups - Bubs pleasantly surprised me by being able to read C A T. His school doesn't teach reading or math so I've been trying to teach him phonics and counting at home so I was  delighted that I seem to be doing something right, I think :D

Hubs mysteriously hinted that my love of Lego and the Simpsons will be coming soon in the mail. *squeals* Can't wait!

Sunday, May 11, 2014

Happy Mother's Day



Hubs had to work on Sunday so we had a very low key pre-Mother's Day afternoon treat at my favourite coffee joint - the very old school Toh Soon. Finding parking and a table there is a pain but the super rich coffee and that charcoal toasted kaya bread make up for it.

The best bits of being a Mum, to me, have to be all those tight cuddles and the sloppy kisses. I love our bedtime stories together and early morning cuddles. The best memories I have of my Mum is her teaching me to read from Peter & Jane books (I still have those slim hardbacks)

Happy Mother' Day to all you Supermums!

Saturday, May 10, 2014

Ipoh in Peek-tures

A quick round up of our recent weekend to yes, Ipoh again :)


We started off with a slice of blueberry cheesecake at Allegra. The thing I love the most about their desserts is that it's not cloyingly sweet and you can taste the quality of ingredients.


Being creatures of comfort, we went back again to Bougainvillea City Cafe for lunch. This time, we managed to try their much touted white coffee burger - we are in Ipoh after all, the town of white coffee :) The beef patty was succulent and juicy and the flavours went really well together. I also enjoyed the mixed fresh salad at the side which is a refreshing change.

 

Hubs was craving for some Ipoh dim sum and we really didn't want to brave the morning crowds so we found one that serves dim sum for dinner. Yoke Fook Moon is located at the same street as Ipoh's grand dame of dim sim - Foh San, and it was quiet and pleasant during dinner. To my surprise, it was air conditioned and clean, almost like a Chinese restaurant but with middle aged ladies carrying trays full of piping hot yummy morsels. The chee cheong fan is a must try: the slippery soft rice noodles with its smoky tasting soy sauce, shallot oil and a smear of sambal was out of this world fantastic. Bubs and I went crazy over the musang king durian egg tart (seasonal) - the rich egg-y custard laced with sweet, creamy durian cased in a flaky, buttery pastry. I regret not buying extras to tah pao!

Yoke Fook Moon
No 67-69, Jalan Leong Sin Nam, 30300 Ipoh
Telephone : 05-241 6589
Business hours : 6am-10am, 6.30pm-11pm.


For dessert, we drove to Vanity Haus at Canning Garden for the famed brownies. The cafe reminds me of an aunt's living room filled with Venetian masks, oil paintings and damask wall paper. Perched on top of one cabinet was an old school typewriter which Bubs was curious about. I told him it was a prehistoric computer ;) No menus exist in this place ... and no chalkboard/mirror menus either. The poor waitress had to repeat the choices on offer from table to table. The Nutella brownie was dense, rich and very intense, albeit a trifle smaller than what we expected.

Vanity Haus
8, Jalan Keliling, Canning Garden, 31400 Ipoh,
Telephone:  05-5458761


Met up with Fairy Godma the next morning and oooh-ed and aaaah-ed over her HUGE hotel room. It looked like a 60s Hong Kong hotel on the outside but the inside was lush! They even had a mini cinema free for hotel guests.


JJ Swiss Rolls were on a couple of "things to eat in Ipoh" blogs so we headed off to find it ... errrr ... except we got really lost. We kept driving past where we thought it would be, we blamed the GPS and then each other, we asked for directions until I got so frustrated, I called the shop. Jennifer was really nice and stayed on the line with us as she provided clear directions for the new location of the shop.

The shop is well known for their mind boggling variety of swiss rolls, where else would you be able to find spinach and cream cheese with cashew nuts Swiss rolls? The Swiss rolls are low sugar plus do not contain preservatives so we were reminded to finish them within 3 days and to keep them refrigerated. I stared at the gigantic chillers that lined the wall end to end and tried to make a choice. They had wolfberry, passion fruit, carrot cream cheese (I kid you not), yam, corn ... Durian was unfortunately sold out so I settled for cempedak (RM18) and chocolate hazelnut (RM18).

I loved the soft, fluffy texture, it was almost like eating a cloud :) The cempedak filling was really good and complemented the simple vanilla roll. Hubs wasn't impressed with the chocolate hazelnut though and said it was nice, but nothing extraordinary. Bubs had his little mouth stuffed with both and waved a thumbs up ;)

JJ Roll
127, Jalan Bharu, Off Jalan Kampar, 30250 Ipoh
Jennifer : 6016-520 9933

 

We headed to Missing Marbles again for lunch. The beef tataki was served with lime slices, bonito flakes and a myriad of fresh vegetables; it reminded me of yee sang for some reason and it was a refreshing dish on a hot day.


The lychee, vanilla ice cream and creme brulee dessert was fairly simple but wow-ed us to no end. Tempted to go find a blow torch just to replicate this at home.


Wandered around the area where a tiny flea market was in progress. There were artisan soaps and a DIY card making section.


Found this gem of a jewelery boutique where the owner can be found tinkering over her own creations.

Kristy Collection
Jalan Sultan Yussuf, Ipoh, Perak
Telephone:+6016 7630 935

 

No matter how many times I walk through this sun dappled area with its old crumbling buildings, uneven brick walkways, I always want to stop for just a bit and stare at the surroundings.

Tuesday, May 6, 2014

Hương Quế Vietnamese Food at Lebuh Melaka

During uni days, the highlight of the week was a steaming bowl of Vietnamese beef noodles (pho). It was relatively cheap and the beefy goodness of the clear, fragrant broth was a treat during cold, winter evenings. It was such an exotic revelation for me: the beef jelly bits (I don't want to know what they are ...), the accompanying plate of basil, fresh beansprouts and a lime wedge and that insanely sour/spicy/sweet Vietnamese chilli sauce.

I've been looking for the same thing here and the closest substitute I could find is Sukhothai at Gurney Paragon so I was excited when a handful of Vietnamese restaurants started opening recently in Penang. Hương Quế operates in a small prewar house at Lebuh Melaka. It's the turn on the left just after the Anson Road market and parking is limited.

The beef pho is reasonably priced  (RM 8.70) considering Hương Quế operates out of a very clean and air conditioned restaurant, not to mention that the size is huge. Broth wise - it was nice but not as strong as I was hoping it'd be. All of the fresh veggies that I added to it made for a very fulfilling lunch.The iced coffee (RM 3.70) is a MUST try for coffee lovers. It was my first time trying out Vietnamese coffee and it was immensely strong - loved it!

Hubs ordered the stewed pork (rice is RM1 extra) plus the special Vietnamese pancake (RM9.70). Bubs and Hubs loved how tender the pork was though for some reason, they mentioned the gravy was a little on the spicy side. The pancake is generally an egg omelette with minced pork and bean sprouts which we thought was quite ordinary. A big plate of fresh basil, mint, lettuce leaves and a chilli peanut sauce was served alongside the dishes and we were wondering if it was meant for the pork or the omelette ... hmmm ...

So Hubs came up with this combo - fatty pork on a bed of lettuce garnished with chilli and peanuts.

Spring rolls with BBQ prawn (RM8.70) was my favourite but be warned, this is chock full of fresh green herbs and veggies. If you can't stand the taste of leafy herbs, you might want to give this a miss. I've read comments that the rice wrapper was a little on the tough side but I really enjoyed it when dipped into the very spicy chilli sauce. The wait staff told me that they use Vietnamese chillis for their sauces which can be spicier than the local ones.

Behind the scenes: My little assistant helping me prepping the props ;)

We'll be back again for the yummy food!

Hương Quế 
Address: No. 37, Lebuh Melaka, 10400, Georgetown, Penang.
Business Hours: 12pm to 11pm. Closed every Tuesday.
Telephone: 604- 228 8727

Saturday, May 3, 2014

The Lego World

Bubs is recently into a Lego kick and we've been lucky to have family that buy some sets for him as gifts. Seriously, Lego and Duplo are the best investments ever - they never lose their playability factor and the quality of these just lasts forever. My bestie still has her 20 year old Lego set and apart from the white bricks yellowing, they are still as good as new.


I like how Bubs merges both his Lego and Duplo bricks with his other toys. I marveled at how swiftly he formed towns and arches, complete with Hot Wheels cars zipping along.


And of course, your friendly neighbourhood dragon wrecking havoc on the people of Legoville.


Life's good when you are the creator of your own little empire :) Never grow out of that brilliant and fearless creativity that all children are born with, Bubs, and the world will be your oyster.
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